1 tablespoon olive oil1 small yellow onion, grated2 cups frozen chopped spinach, thawed and squeezed dry1/2 cup crumbled cooked bacon (about 5 pieces) or chopped ham1 cup swiss or gruyere cheese, gratedsalt and pepper to taste12 eggs Preheat oven to 425°F.In a 12-inch cast-iron skillet, heat oil over medium-high heat. Add onion and spinach, […]
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1/2 cup shortening1 cup sugar2 eggs2 cups flour1 teaspoon baking soda1 cup applesauce1/2 teaspoon cinnamon1/2 teaspoon cloves1/2 teaspoon nutmeg1/2 teaspoon salt1 package chocolate chips Cream sugar and shortening in a medium mixing bowl. Add eggs and stir. Combine applesauce and soda in a liquid measuring cup and add to the mixing bowl. Add the […] Iconic Watson family Thanksgiving roll recipe. Butterflake Rolls 1 1/3 cup scalded milk, cooled to lukewarm 1 1/2 tablespoons instant yeast, dissolved in 1/3 cup warm water 2 eggs, beaten 1/4 cup sugar 3/4 teaspoon salt 4 cups flour 1/2 cup butter, softened Mix flour and salt in a large bowl. Mix eggs, sugar, and […] |
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